No-Bake Chocolate Peanut Butter Bars The Best Recipes

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No-Bake Chocolate Peanut Butter Bars

"Just beat, soften, stir, and refrigerate...Those bars are that easy."

Ingredients :

2 cups peanut butter, divided
three/four cup butter, softened
2 cups powdered sugar
three cups graham cracker crumbs
1 (12 ounce) package NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided

Instructions :

Prep : 15M	Cook : 60M	Ready in : 1H15M

Grease 13 x nine-inch baking pan.
Beat 1 1/4 cups peanut butter and butter in massive mixer bowl until creamy. Gradually beat in 1 cup powdered sugar. With hands or wood spoon, paintings in final powdered sugar, graham cracker crumbs and half cup morsels. Press evenly into organized baking pan. Smooth top with spatula.
Melt last peanut butter and closing morsels in medium, heavy-duty saucepan over lowest possible warmth, stirring constantly, until clean. Spread over graham cracker crust in pan. Refrigerate for as a minimum 1 hour or till chocolate is organization; cut into bars. Store in fridge.

Notes :

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