Mesquite Cookies The Best Recipes

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Mesquite Cookies

"A excellent cookie that smells like vanilla as it's cooking."

Ingredients :

1/2 cup mesquite flour
1 half of cups all-motive flour
1 teaspoon ground cinnamon
three/four cup butter, softened
3/4 cup white sugar
2 eggs

Instructions :

Prep : 15M	Cook : 24M	Ready in : 40M

Preheat oven to 375 stages F (a hundred ninety stages C). Grease cookie sheets. Whisk collectively the mesquite flour, all-reason flour, and cinnamon; set aside.
Beat the butter and sugar with an electric powered mixer in a bowl until smooth. Add the eggs one after the other, allowing every egg to blend into the butter mixture before adding the next. Mix within the flour aggregate until just incorporated. Drop by means of teaspoonfuls onto the prepared cookie sheets.
Bake within the preheated oven until golden, 8 to ten minutes. Remove from cookie sheets to cool on twine racks.

Notes :

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