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| Northwest Fried Razor Clam Fillets |
This dish is a definitely a deal with after a cold night time's dig for those scrumptious clams. You'll want to serve them up hot as clams can get rubbery in case you let them set for a while. They are first rate served with tartar sauce or with nothing in any respect.
Ingredients :
Instructions :
| Prep : 25M | Cook : 8M | Ready in : 30M |
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Notes :
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