Oven Roasted Hominy Best Family Recipes

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Oven Roasted Hominy

"These are very good. When baked correctly they've nearly a Corn Nut® consistency. I love garlic powder and chili powder on mine, but sense loose to experiment with different seasonings."

Ingredients :

1 (15.5 ounce) can white hominy, tired and rinsed
1 tablespoon garlic powder
1 tablespoon chili powder
1 tablespoon vegetable oil

Instructions :

Prep : 5M	Cook : 6M	Ready in : 1H30M

Preheat an oven to 400 stages F (200 tiers C). Line a baking sheet with a sheet of aluminum foil.
Pat the rinsed hominy dry with paper towels and region right into a mixing bowl. Sprinkle with garlic powder and chili powder. Drizzle with the vegetable oil, and toss until calmly lined. Spread onto the organized pan in a unmarried layer.
Bake in the preheated oven, stirring every 10 minutes, till the hominy is crisp and dry, 40 to 50 minutes. Allow to cool to room temperature earlier than serving.

Notes :

Reynolds® parchment can be used for easier cleanup/elimination from the pan.

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