Oven-Baked Coconut Tofu Good Recipes

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Oven-Baked Coconut Tofu

A flavorful way to devour tofu. Crispy on the outdoor and chewy on the inside. Service with white or brown rice.

Ingredients :

three tablespoons grated coconut
1 tablespoon soy sauce
1 tablespoon mirin (Japanese candy wine)
1 tablespoon maple syrup
1 tablespoon sesame oil
1 teaspoon red pepper flakes
1 (16 ounce) bundle greater firm tofu, drained, pressed and cubed

Instructions :

Prep : 10M	Cook : 4M	Ready in : 30M

Notes :

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