Mom&#39;s Baked Egg Muffins So Tasty

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of your happy family. Therefore for you personally housewives, create scrumptious, delicious and healthy and balanced dishes. Recipes or menu for Mom's Baked Egg Muffins, you've located it, listed below are available thousands of delicious food selection meals, the Mom's Baked Egg Muffins recipes is among the favorite menus with this blog.

Mom's Baked Egg Muffins

"Easy breakfast...That is so yummy!!"

Ingredients :

6 slices bacon
1 half tablespoons butter, melted
1 half of tablespoons maple syrup
6 slices bread, crusts removed
6 eggs
salt and black pepper to taste
6 tablespoons heavy cream
6 tablespoons shredded Cheddar cheese, or as preferred

Instructions :

Prep : 15M	Cook : 6M	Ready in : 40M

Place the bacon in a huge, deep skillet, and cook over medium-excessive warmness, turning every so often, till flippantly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate; fall apart and set aside.
Preheat an oven to 375 tiers F (a hundred ninety ranges C). Grease muffin cups.
Combine the melted butter and maple syrup in a small bowl. Flatten a bit of bread with a rolling pin. Brush the bread with the butter aggregate. Line the muffin cup with the flattened bread. Repeat with the final bread slices. Bake in a preheated oven until the bread crisps, about three to five minutes.
Sprinkle crumbled bacon into the lowest of the toast cups. Crack an egg into every cup. Season with salt and pepper to taste. Top each egg with 1 tablespoon of heavy cream and 1 tablespoon cheese. Bake till the whites are just set, about 10 to fourteen mins or till the eggs are cooked on your taste.

Notes :

Reynolds® Aluminum foil may be used to preserve meals moist, cook dinner it frivolously, and make smooth-up less complicated.

If this Mom's Baked Egg Muffins recipe suits your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!