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Miraculous Canadian Sugar Pie |
"The lovable nearby forte is simply incredible. This model of sugar pie forms its own yummy crust, that is distinctively exclusive and a delectable treat on its own! One-bowl easy and organized in much less than 10 mins! A little slice of Quebecois heaven awaits!"
Ingredients :
- 2 cups brown sugar
- 1/4 cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- half of cup all-reason flour
- 1 1/2 cups milk
Instructions :
Prep : 10M | Cook : 8M | Ready in : 2H |
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- Preheat oven to 350 tiers F (a hundred seventy five stages C). Grease a nine-inch pie dish.
- Place the brown sugar and butter in a mixing bowl, and beat them together with an electric powered mixer till creamy and thoroughly combined, with out lumps. Beat in eggs, one by one, incorporating the first egg before including the subsequent one. Add the vanilla extract and salt; beat the flour in, a bit at a time, after which the milk, making a creamy batter. Pour the batter into the prepared pie dish.
- Bake inside the preheated oven for 35 mins; cast off pie, and cowl the rim with aluminum foil to save you burning. Return to oven, and bake till the center units and the top paperwork a crusty layer, about 15 greater minutes. Let the pie cool to room temperature, then refrigerate for at the least 1 hour earlier than serving.
Notes :
- Reynolds® Aluminum foil can be used to maintain meals moist, cook it lightly, and make clean-up less difficult.
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