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| Mouth-Watering Strawberry and Chocolate Chip Brownies |
"These decadent, moist, and kosher-for-Passover tarts have whole strawberries and scrumptious chocolate chips. They are absolutely outstanding and high-quality for a snack or dessert each time."
Ingredients :
- 6 eggs
- 1 cup white sugar
- 1/three cup orange juice
- 1/three cup cocoa powder
- 1 cup matzo cake meal
- 1 (10 ounce) package frozen strawberries, thawed
- 1 (12 ounce) bag semisweet chocolate chips
Instructions :
| Prep : 10M | Cook : 24M | Ready in : 55M |
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- Preheat oven to 350 levels F (175 levels C). Grease 2 6x8-inch baking pans.
- Beat the eggs in a bowl with a fork; beat in the sugar, orange juice, cocoa, and cake meal until thoroughly combined. Gently stir in the strawberries and chocolate chips; divide the batter among the 2 prepared baking pans.
- Bake within the preheated oven until a toothpick inserted near the middle of a pan comes out clean, approximately forty five minutes.
Notes :
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