New Orleans Corn Bisque with Smoked Sausage So Tasty

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of an happy family. Consequently for you personally housewives, create tasty, delicious and balanced dishes. If you're after a Recipes or menu for New Orleans Corn Bisque with Smoked Sausage, you've observed it, listed below are available thousands of delicious menus meals, the New Orleans Corn Bisque with Smoked Sausage recipes is among the favorite menus with this blog.

New Orleans Corn Bisque with Smoked Sausage

"This creamy corn bisque with smoked sausage is a brief way to heat up on a chilly week night time."

Ingredients :

1 (sixteen ounce) package deal Hillshire Farm® Smoked Sausage
1 medium onion, chopped
1/4 cup butter or margarine
1/4 cup all-motive flour
1/2 teaspoon salt
1/eight teaspoon floor black pepper
1 (15.25 ounce) can entire kernel corn, tired
4 cups milk
2 cups cubed potatoes, cooked, tired
Chopped parsley (elective)
Shredded Cheddar cheese (optional)

Instructions :

Prep : 10M	Cook : 8M	Ready in : 35M

Cut sausage into half inch cubes.
Melt butter in big saucepan over medium heat. Add onion; cook dinner and stir till gentle. Add flour, salt and pepper; prepare dinner, stirring continuously for 1 minute.
Add milk. Increase heat to medium-high and bring to a boil, stirring constantly. Boil and stir 1 minute. Add corn and sausage; go back to a boil.
Reduce heat to medium-low and simmer 10 mins. Stir in potatoes; heat thru.
Top every serving with parsley and cheese, if favored.

Notes :

Tip: Any Hillshire Farm Smoked Sausage product may be used on this recipe.

If this New Orleans Corn Bisque with Smoked Sausage recipe fits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!