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Oven Baked Zucchini Fries |
"Golden, crunchy, pro manner to serve zucchini this is quite flavorful!"
Ingredients :
- 3/4 cup Italian pro bread crumbs
- 1/four cup grated Parmesan cheese
- 1/4 teaspoon pro salt
- 1 (9 inch) zucchini, peeled
- 1/four cup margarine or butter, melted
Instructions :
Prep : 15M | Cook : 4M | Ready in : 30M |
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- Preheat an oven to 425 stages F (220 stages C). Line a baking sheet with parchment paper or aluminum foil gently greased with cooking spray.
- Cut the peeled zucchini in half of lengthwise and cast off the seeds. Slice the zucchini ito half of x half of x 4 inch pieces.
- Combine the bread crumbs, cheese, and seasoned salt in a pie plate. Dip the zucchini fries into the melted margarine, then press into bread crumbs. Gently toss among your arms so any bread crumbs that have not caught can fall away. Place the breaded zucchini onto the prepared baking sheet.
- Bake the zucchini within the preheated oven till the fries are golden and gentle, about 15 mins.
Notes :
- Reynolds® parchment may be used for easier cleanup/removal from the pan.
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