Pancit Molo (Filipino Wonton Soup) So Tasty

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Pancit Molo (Filipino Wonton Soup)

Despite its name, this Pinoy pancit dish has no noodles, just wonton-like dumplings in place of the noodles. It is a soup dish served as a snack or as an appetizer before lunch or dinner. Use my recipe for home made wonton wrappers (see Footnote).

Ingredients :

1 ½ kilos floor pork
1 pound uncooked medium shrimp, peeled and deveined
1 (eight ounce) can sliced water chestnuts, tired
salt and ground black pepper to flavor
1 (16 ounce) package deal wonton wrappers, or as needed
2 tablespoons olive oil
1 onion, chopped
2 cloves garlic, minced
1 cooked fowl breast, shredded
1 ¼ quarts fowl broth
1 small head bok choy, cut into chunk-sized portions
2 green onions, chopped

Instructions :

Prep : 45M	Cook : 10M	Ready in : 1H

Notes :

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